From traditional Italian pastries to custom celebration cakes – everything is baked fresh in-house using authentic recipes passed down through our family.
Buttery croissants, authentic New York bialys, and European-style pastries baked fresh each morning. Perfect with your coffee or as a grab-and-go breakfast treat.
Flaky, soft and buttery with Bacon Bits and Cheddar Cheese.
Flaky, soft and buttery with a touch of salt and pepper.
A slightly sweet quick bread - flavors change daily.
Layers of house-made ladyfingers drenched in Villani's blend espresso and a creamy. 1/4 sheet (serves 8-12): $52.00 1/2 sheet (serves 16-20): $104.00
House made croissant dough filled with Pistachio swiss buttercream topped with toasted pistachios.
The classic crescent-shaped pastry made from flaky layers of buttery dough, baked to order every morning.
House-made croissant dough filled with Chocolate and topped with a chocolate ganache drizzle.
House-made croissant dough filled with almond paste and topped with toasted almonds.
Pastry dough baked into a cone filled with fresh strawberry infused swettened whipped cream.
Pastry Dough baked into a cone filled with sweetened Vanilla whipped cream.
Delicate pâte à choux shells filled with Italian Pastry Cream and topped with a chocolate ganache.
Criso layered Pastry filled with candied orange ricotta cream.
Buttery puff pastry layered with creamy italian pastry cream and topped with a vanilla-chocolate glaze. 1/4 sheet (serves 8-12) $48.00 1/2 sheet (serves 16-20) $96.00
Flaky, golden pastry folded around seasonal fruit filling, baked fresh each morning.
pâte à choux Shells filled with a lightly sweetened almond ricotta whiooed cream topped with a dusting if confectionary sugar.
Crisp, layered pastry filled with diplomat cream — a delicious blend of custard and whipped cream.
Crunchy pastry shells stuffed with a slightly sweetened ricotta-marscapone cream and a hint of cinnamon.
Giant, tender brioche cinnamon rolls swirled with brown sugar and finished with cream cheese frosting.
Classic French macaron with crispy shells and creamy centers. Made fresh weekly with the patience and skill these delicate treats deserve. Choose from our rotating selection of flavors, or special order your favorites with a 20-piece minimum per flavor.
Macaron: $2.75
Layer cakes, sheet cakes, rich brownies, and indulgent dessert bars. Available by the slice or whole – perfect for celebrations or when you need something extra special.
Traditional Pineapple upside-down cake with maraschino cherries. 1/4 Sheet: $50.00 1/2 Sheet: $100.00
Champagne Cake with champagne infused swiss buttercream frosting. 8" Cake: $75.00 10" Cake: $95.00
Torte Style rich chocolate cake topped with confectionary sugar. Slice: $4.00 Whole 9": $35.00
10" Sponge cake with vanilla pastry cream filling topped with chocolate ganache.
Coffee cake with a dense brown sugar cinnamon topping. Slice: $4.25 1/2 sheet: $60.00
Torte style almond flour, ricotta cake topped with toasted almonds. Slice: $4.00 Whole 9": $38.00
8" Vanilla cake with fresh chopped strawberries baked in the crumb, strawberry filling, finished with Vanilla Swiss Buttercream frosting.
Fresh Strawberry Cake with strawberry american buttercream frosting. $75 whole. $7 per slice
Red, Green and White almond cake with Raspberry filling between layers, encase in glossy chocolate frosting and finished with chocolate ganache. 8" Cake: $75.00 10" Cake: $95.00
Pistachio cake with pistachio swiss buttercream frosting. 8" Cake: $75.00 10" Cake: $95.00
Key Lime cake with Key Lime Cream Cheese frosting. 8" Cake: $55.00 10" Cake: $75.00
Gingerbread Cake with our Vanilla Swiss Buttercream frosting. 8" Cake: $70.00 10" Cake: $90.00
Sponge Cake soaked in Rum with a layer of chocolate pastry cream and a layer ofvanilla pastry cream finished with whipped cream and toasted almonds. 8" Cake: $75.00 10" Cake: $95.00
Vanilla Cake filled and topped with our Cannoli Cream, finished with a sprinkle of mini chocolate chips. 8" Cake: $75.00 10" Cake: $95.00
Perfectly spiced carrot cake with chopped walnuts. Topped with our cream cheese frosting. $75 whole. $7 per slice
Banana Cake with Walnuts, finished with our Vanilla swiss Buttercream frosting. 8" Cake: $55.00 10" Cake: $75.00
Almond infused white cake with our Swiss almond Buttercream frosting. $75 whole. $7 per slice
Buttermilk cake with a hint of chocolate topped with our cream cheese frosting. $75 whole. $7 per slice
$75 whole. $7 per slice
Moist and delicious chocolate cake with our glossy chocolate frosting- Quintessential chocolate cake. $75 whole. $7 per slice
Traditional Vanilla made bundt style. Slice: $3.75 Whole: $30.00
Shortbread topped with a sweet, but tart lemon curd. Dusted with confectionary sugar.
A cross between chcolate fudge and cake with a crispy top.
Graham cracker shortbread topped with chocoate and toasted marshmallows.
Slice of Chocolate cake filled and topped with a creamy peanut butter icing covered in chocolate ganache.
Seasonal fruit pies with flaky from-scratch crusts, made fresh with quality ingredients. Available by the slice or whole. Our signature Key Lime pie is available daily, while other flavors are available by special order.
Whole: $35
Slice: $4
Rich, creamy New York-style cheesecakes made fresh with quality ingredients. Available by the slice for an individual treat or whole for special occasions. Our flavors change daily – ask what's fresh today!
Whole: $70
Slice: $7
Fresh cookies baked daily using simple, quality ingredients. Made in small batches throughout the day for maximum freshness.
Sold as grab-and-go in a pack of 5.
Rich double-chocolate biscotti, crunchy and perfect for chocolate lovers.
Classic crisp biscotti with hints of anise — perfect for dipping into coffee.
Crunchy biscotti loaded with roasted almonds and hints of cocoa.
Crisp Italian biscotti studded with dried cherries and dipped in white chocolate.
Almond-flavored rainbow cake layered with jam and dipped in chocolate. $16 per pound, $1 each
Soft lemon-cake cookie topped with half chocolate, half vanilla glaze.
Classic oatmeal cookie loaded with juicy raisins and toasted pecans.
Huge (6 ounce) Chewy and crunchy cookie packed with semisweet chocolate chips.
Soft, rich peanut butter cookie topped with a sprinkle of sugar.
Tender muffins in rotating flavors, banana bread, pound cake, and seasonal quick breads. Perfect for breakfast, afternoon treats, or taking home for later.
A polish bread roll - Jalepeno cheddar, butter with sea salt, cheddar, and everything.
Gram's recipe.
Slice: $3.75 Loaf: $30.00
Gram's recipe - made with walnuts.
Polish Brioche Bread with Orange Zest and a swirl of chocolate. Slice: $3.75 Loaf: $30.00
Moist muffin loaded with blueberries, raspberries, and strawberries.
Homemade dog treats made with simple, pet-safe ingredients. Because every member of the family deserves something delicious from Villani's!
Made with Peanut Butter, Pumpkin and whole wheat flour.
Custom blends and fresh nitro, crafted with Rock Hill Coffee Roasters.
Classic espresso, cappuccino, latte, and more made with our signature blends
Smooth, creamy nitro coffee served fresh daily
Freshly brewed Villani's Blend or Smedium - our custom dark roasts
Bring Villani’s flavor home with our retail bag of Villani’s Blend.
Take home a bag of our signature dark roast.
Artisan loose leaf blends made in small batches
$2.50 (12 oz) | $3.25 (16 oz)
$2.50 (12 oz) | $3.25 (16 oz)
$2.50 (12 oz) | $3.25 (16 oz)
$2.50 (12 oz) | $3.25 (16 oz)
All four house blends available for home brewing
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